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Tag Archives: Cooking
Summer recipe: Asparagus & Hollandaise sauce “Yuzu”
For this season, we present you a very classic dish but which our chef Gregory has sublimated with his own touch. Ingredients – 3/4 asparagus per person. (green or white, preferably French, Italian or German). – 125g unsalted butter, diced … Continue reading
Posted in Recipes from the Chef
Tagged Asparagus, Cooking, food, Gregory, Hollandaise sauce, Kitchen, recipe, Yuzu
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Cooking courses at “L’Atelier des Sens”
For those of you who are looking for cooking courses in Paris, here is a charming place called “L’Atelier des Sens” (ranked among the top 3 best cooking schools in France by the magazine “Capital ” in May 2011). Note … Continue reading
Posted in ParisFood
Tagged 75009, 9th district, Cooking, food, Homemade, Kitchen, L'Ateier des Sens, L'effet Maison, Madeleine, School
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